News Update
Nov. 8, 2010

The Growing Angus Advantage

After decades of genetic progress, this ain’t your dad’s Angus.

Evidence suggests the Angus breed has been developed since the 1980s to a point where crossbreeding may not provide a feedlot or carcass advantage.

Two recent feedlot analyses, on more than 86,000 head, show Angus cattle beat crossbreds on feed, and data from the U.S. Department of Agriculture (USDA) Meat Animal Research Center (MARC) says the breed has caught up to Continentals in many growth traits.

“The Angus breed has a lot of tools and research, and breeders have used them to select a lot harder,” says Larry Kuehn, MARC research geneticist. Read more.

Beef Cattle Program Set for Dec. 1 in Alpine

The Texas AgriLife Extension Service offices in Brewster, Jeff Davis and Presidio counties will conduct a free beef cattle program from 8:30 a.m. until 3 p.m. Dec. 1 in Alpine.

The program starts at Kokernot Lodge on Scenic Loop Road just north of the Alpine Country Club and moves to Sul Ross State University’s range animal science facilities after lunch.

“We’re really looking forward to this program, because it’s packed full of new information and also because it will include live demonstrations of techniques cattlemen may want to become aware of,” said Logan Boswell, AgriLife Extension agent for Brewster and Jeff Davis counties.

“We’ll also have a top slate of speakers which should make the day very worthwhile for anyone in the cattle business.”

The program’s topics and speakers will include:

  • Trichomoniasis Regulations and Management, Tim Leary, Texas Animal Health Commission, Fort Davis.
  • Factors Affecting Bull Fertility, Bruce Carpenter, AgriLife Extension livestock specialist at Fort Stockton.
  • New Breeding Soundness Examination Technology, Matt Meador, Sul Ross State University graduate student.
  • Fetal Programming, Kelly Sanders, Land’O Lakes/Purina representative.
  • How Much is a “Good” Bull Worth?, Rob Hogan, AgriLife Extension economist, Fort Stockton.
  • Bull Development, Bruce Carpenter.

The afternoon session will include demonstrations on breeding soundness, semen evaluation equipment and trichomoniasis testing.

Lunch will be provided. RSVP by Nov. 23, so an accurate lunch count can be made.

For more information and to RSVP, contact Boswell, 432-837-6207, LBoswell@ag.tamu.edu or Jesse Schneider, AgriLife Extension agent in Presidio County, at 432-729-4746, JLSchneider@ag.tamu.edu.

— Release by AgriLife Extension.

Texas Animal Health Commission Modifies Temporary Preventative Quarantine Area in Maverick and Dimmit Counties

The Texas Animal Health Commission (TAHC) issued a Temporary Preventative Quarantine for portions of Maverick, Dimmit and Webb Counties on Aug. 2, 2007. The TAHC is now modifying that boundary as the areas currently within the zone have met the requirements for quarantine release. “The modification to the Temporary Preventative Quarantine Area (TPQA) in Maverick and Dimmit Counties is good news,” TAHC State Veterinarian and Executive Director, Dee Ellis, said. “This just goes to show that the efforts of the cattle industry, USDA (U.S. Department of Agriculture), and TAHC to eradicate the cattle fever tick are effective. We must continue fighting the battle against this pest, however, so that the tick can be completely eradicated from the “tick free” area of Texas as quickly as possible.”

Therefore, the TAHC is modifying the boundary description of the TPQA to be the following:

The areas released from the previous Temporary Preventative Quarantine Area is all properties which lie North of FM 2644 in Maverick and Dimmit counties — an area of approximately 138,400 acres, and all properties within the previous Temporary Preventative Quarantine Area that lie South and East of FM 186 in Dimmit county — an area of approximately 200 acres.

The area which remains in the revised TPQA includes all properties in the previous Temporary Preventative Quarantine Area which lie East of FM 1021 (Mines Road) in Maverick county, South of FM 2644 in Maverick and Dimmit counties, and North or West of FM 186 in Dimmit county — an area of approximately 179,400 acres.

“Fever ticks are capable of carrying “babesia,” a blood parasite that can cause “cattle tick fever,” a deadly cattle disease that does not affect humans,” Ellis, stated. “The tick was eradicated from the U.S. in 1943, but is still present in Mexico, and sporadically in the permanent quarantine zone on the U.S. side of the Rio Grande.”

Three separate temporary quarantine zones continue to exist in South Texas, which includes parts of Maverick, Dimmit, Zapata, Starr, Jim Hogg, and Hidalgo counties. Animals should not be intentionally or accidentally allowed to move from any Temporary Preventative Quarantine Area until they have been inspected and treated by USDA/TAHC personnel. Movement restrictions on hides and carcasses, and parts thereof of any animal capable of serving as a host for fever ticks must be inspected and undergo any treatment deemed necessary by a USDA or TAHC representative prior to removal from the Temporary Preventative Quarantine Area. A written permit or certificate from an authorized USDA/TAHC representative is required for movement within or from the Temporary Preventative Quarantine area until this quarantine is released.

“For more information regarding the new modification of the Temporary Preventative Quarantine Area in Maverick and Dimmit Counties, individuals may contact the Carrizo Springs tick office at 830-876-9782,” Ellis said. A map of the released and currently quarantined area is available on the TAHC website at www.tahc.state.tx.us.

— Release by TAHC.

Deer Hunters Reminded of South Texas Fever Tick Quarantines

The general deer hunting season in South Texas will open on Nov. 6, and TAHC officials wish to remind hunters and meat processors in the South Texas region that additional precautions are required when handling deer carcasses from temporary or permanent quarantine areas. Fever ticks can affect the condition and general well-being of deer, but are unlikely to cause death. It is safe to eat venison from fever tick-infested deer.

Portions of Zapata, Starr, Jim Hogg, Maverick, Dimmit and Webb counties are under preventive quarantine for livestock by the TAHC due to heightened levels of fever ticks outside the permanent quarantine zone along the Rio Grande border.

“It’s that time of year again and hunters are encouraged to contact the land owner or manager where they are hunting to determine the current fever tick status, if they are hunting in any of these counties,” Ellis commented. “Hunters are asked to take all necessary precautions when handling and transporting deer taken on ranches within the quarantine zone.”

Deer harvested on infested, exposed, adjacent and check premises must be inspected, treated and permitted prior to being removed from the premises. If a deer is killed on other properties within the temporary quarantine areas, one of three options must be practiced:

1. Remove the hide completely and leave it on the ranch. If the skull is needed for proof of sex, seal it in a bag, then dispose of the skull away from livestock or wildlife after the carcass is processed.

2. Freeze the hide for 24 hours.

3. Have the hide/cape inspected and treated by the USDA’s Fever Tick Force before removing it from the ranch.

A permit for movement issued by a TAHC/USDA representative must accompany the shipment of the hide and cape. “If deer hunters have questions or concerns about any of the South Texas fever tick quarantine zones or practicing any of the three aforementioned options, they should contact their local county USDA Cooperative Fever Tick Program Office or the TAHC Region 5 office located in Beeville at 1-800-658-6570,” Ellis said.

Founded in 1893, the Texas Animal Health Commission works to protect the health of all Texas livestock, including cattle, swine, poultry, sheep, goats, equine animals, and exotic livestock.

— Release by TAHC.

— Compiled by Mathew Elliott, assistant editor, Angus Productions Inc.


Having trouble viewing this e-list please click here.



Sign up for the Angus e-List
(enter your e-mail address below)

You have the right to unsubscribe at any time. To do so, send an e-mail to listmaster@angusjournal.com. Upon receipt of your request to unsubscribe, we will immediately remove your e-mail address from the list. If you have any questions about the service or if you'd like to submit potential e-list information, e-mail listmaster@angusjournal.com. For more information about the purpose of the Angus e-List, read our privacy statement at www.anguselist.com

API Web Services
3201 Frederick Ave. • St. Joseph, MO 64506 • 1-800-821-5478
www.angusjournal.comwww.angusbeefbulletin.comwww.anguseclassifieds.com
e-mail: webservices@angusjournal.com